I remember as a kid my mom sprinkling paprika on deviled eggs. I don't remember it having much taste, but this easy recipe adds a lot of flavor.
Paprika Chicken
Bone-in Chicken Pieces
Paprika
Salt
Pepper
Butter
Lemon Juice
Sprinkle the chicken pieces with paprika, salt, and pepper. Lay out on a baking sheet lined with foil and dot with butter (how much butter you use depends on how much chicken you're cooking, about 1/2 tbsp per piece), drizzle pieces with lemon juice. Bake at 350 for about an hour or until internal temp of dark pieces is 180.
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