16 S – Spicy BBQ Chicken, Southwestern Rice Salad, Deviled Eggs
17 U – L.O. Spaghetti, Garlic Bread
18 M – Simple Unfried Chicken, Baked Beans, Carrots, Biscuits
19 T – Taco in a Pan, Tortilla Chips
20 W – church dinner
21 R – Grilled Chicken, Shells with Tomato and Basil, Carrot Sticks
22 F – Roast Turkey, Sweet Potatoes, Corn, Green Peas, Biscuits
23 S – Prairie Land Pot Roast
24 U – L.O. Prairie Land Pot Roast
25 M – Chicken Fried Steak, Green Peas, Carrots
26 T – 40 Cloves and a Chicken, Baked Potatoes, Green Beans
27 W – church dinner
28 R – Creamy Chicken Curry, Basmati Rice
29 F – Crispy Onion Chicken, Baked Potatoes, Green Beans
Making most of your food from scratch is not only a money saver, it's also a calorie cutter - or it can be! When you make your own foods you control what type of fats are used, how much salt is added, etc. You also can eliminate unnecessary and potentially unhealthy preservatives many convience foods contain.
I can't seem to make the hyperlinks work this week. If you would like the recipe to any of these meals, please leave a comment and I will help you out.
2 comments:
have you ever made the Laura Ingalls Wilder ginger bread? What did you think if you have? I copied down the recipe when I stayed at your place.
Not yet, but thanks for reminding me!
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